THE TOUR
Crafted and prepared by Executive Chef Yudi Makassau
WE ARE UNABLE TO OFFER VEGETARIAN OPTIONS OR ACCOMMODATE SPECIFIC DIETARY PREFERENCES AT THIS TIME.
FIVE COURSES STARTING AT $89 PER PERSON*
FIRST TOUR
IKA | CUTTLEFISH
sunomono, scallion, micro cilantro, yuzu-amarillo
SECOND TOUR
HOTATE | SCALLOP
yuzu kosho, lemon spritz, ikura
KAMASU | JAPANESE BARRACUDA
nori paste, shishito pepper, scallion
HIRAME | FLOUNDER
miso-apricot, lime zest, tobiko
THIRD TOUR
TSURI AJI | JAPANESE HORSE MACKEREL
yuzu marmalade, grated ginger, scallion
MASUNOSUKE | KING SALMON
pickled wasabi, black truffle
MADAI | SEA BREAM
ponzu jelly, crispy curry
FOURTH TOUR
SAKE TEMAKI | KING SALMON HANDROLL
kimchi sauce, avocado, tenkasu, scallion
HON MAGURO | BLUEFIN TUNA
shichimi togarashi, caviar
UNAGI | FRESHWATER EEL
ume paste, sesame, shiso
FIFTH TOUR
MATCHA BURYURE | MATCHA CREME BRULEE
house made whip, fresh berries, mint
$45 PER PERSON
Saké
yuzu saké
FIRST TOUR
NIIZAWA BREWERY hojun
yuzu saké
tokubetsu junmai
SECOND TOUR
SUIGEI drunken whale
tokubetsu junmai
junmai daiginjo
THIRD TOUR
HAKUTSURU sho-une
junmai daiginjo
yamahai junmai
FOURTH TOUR
KIMINOI emperor's well
yamahai junmai
Wine
yellow muscat pet nat
FIRST TOUR
KOBAL bajta
yellow muscat pet nat
sauvignon blanc
SECOND TOUR
KOBAL FAMILY
sauvignon blanc
skin-contact orange white blend
THIRD TOUR
BIELER FAMILY daisy hazy
skin-contact orange white blend
roditis "natural" white
FOURTH TOUR
OENOPS WINES rawditis
roditis "natural" white
STARTING AT $149 PER PERSON*
THE PREMIUM TOUR
experience THE TOUR with an additional course of premium exclusives
KUROUSHI | A5 WAGYU
pickled wasabi, scallion, chef's special sauce
TORO | FATTY TUNA
pickled wasabi
TOKUBETSU | CHEF'S SPECIALTIES
three pieces of premium exclusives from Japan.
PREMIUM PAIRINGS
Saké
$55 PER PERSON
MANTENSEI kinoko
junmai ginjo
Wine
$50 PER PERSON
EVESHAM WOOF
pinot noir
CHEF'S SPECIALS
$15
TORO
fatty tuna
$15
$20
KUROUSHI
A5 wagyu, Kagoshima
$20
$20
CAVIAR
add to any piece of sushi
$20
$60
MAGURO SANSHU
tuna sashimi flight: 2 pieces each of akami, chūtoro, ōtoro
$60
market
TOKUJO UNI
AA grade sea urchin
market
CHEF'S CHOICE
market
Saké
glass / bottle
$11
SHIRAKABEGURA, MIO
sparkling junmai | Hyogo
$11
glass only
$10
/
$38
HAKUTSURU, SAYURI
nigori | Hyogo
$10
/
$38
720ml btl
$13
/
$55
YUKI NO TENSHI, SNOW ANGEL
nigori | Hyogo
$13
/
$55
720ml btl
$13
/
$70
DAIKOKU, MASAMUNE
junmai ginjo | Kobe
$13
/
$70
720ml btl
$13
/
$75
MANTENSEI, KINOKO
junmai ginjo | Tottori (Chizu)
$13
/
$75
720ml btl
$14
/
$80
JOTO, THE CITRUS ONE
yuzu saké | Shimane
$14
/
$80
720mL btl
$14
/
$80
SHIOKAWA, COWBOY
yamahai junmai ginjo genshu | Hokuriku
$14
/
$80
720ml btl
$85
/
$720ml btl
KONTEKI, PEARLS OF SIMPLICITY
junmai daiginjo | Kyoto
$85
/
$720ml btl
$115
/
$720ml btl
HOURAI, THE LADYKILLER
junmai daiginjo | Gifu
$115
/
$720ml btl
$130
/
$720ml btl
YOSHINOGAWA, GOLDEN GOURD
daiginjo | Nagaoka
$130
/
$720ml btl
$149
/
$720ml btl
TAKASAGO, DIVINE DROPLETS
daiginjo | Hokkaido
$149
/
$720ml btl
$9
HITACHINO AWASHIZUKU
sparkling raspberry junmai | Ibaraki
$9
300mL btl
Wine
$10
/
$35
CANTINA PEDRES
vermentino | Italy
$10
/
$35
$12
/
$43
ZILLIKEN, BUTTERFLY
riesling | Germany
$12
/
$43
$12
/
$60
CARBONISTE
rouge brut | California
$12
/
$60
$13
/
$50
HEITZ CELLAR, NAPA VALLEY
grignolino | California
$13
/
$50
$13
/
$65
DOMAINE MARCEL DEISS
alsace complantation | France
$13
/
$65
$17
/
$60
CARL EHRHARD, FRAU NATÜRLICH
riesling trocken | Germany
$17
/
$60
$36 btl
APHROS TEN, 2023
vinho verde | Portugal
$36 btl
$89 btl
OENOPS RAWDITIS
natural roditis | Greece
$89 btl
$120 btl
CHAMPAGENE DOYARD
blanc de blanc, Champagene, France
$120 btl
$12
/
$24
KIUCHI, YUZU WINE
yuzu citrus wine | Kinki, Japan
$12
/
$24
$11
/
$50
ROYAL TOKAJI, LATE HARVEST
dessert white wine | Hungary
$11
/
$50
500mL btl
$9
/
$30
SOFIA BRUT, 2023
rosé | California
$9
/
$30
$12
CHOYA UJI UMESHU
green tea plum wine | Kyoto
$12
4 oz glass
Cocktails
$12
Yuzu Gin(ger) Fizz | Watershed Four Peel
yuzu, ginger, simple, lemon
$12
$12
Saké Sangria | Sho Chiku Bai
hibiscus, cara cara, yuzu, orange
$12
$12
Shiso Mojito | Bacardí Superior
fresh ginger, lime
$12
$13
Roku Negroni | Roku Japanese Gin
Japanese sweet vermouth, Campari, orange peel
$13
$13
Kuroi Gold | Espresso Martini
Tito's , St. George Nola, espresso, demerara
$13
Whiskies
$16 (2 oz.)
Kamiki | Nara, Japan
cedar, pepper
$16 (2 oz.)
Manhattan $19
$16 (2 oz.)
Nikka Taketsuru | Hokkaido & Sendai, Japan
apple, pear, malted barley
$16 (2 oz.)
Manhattan $19
$14 (2 oz.)
Kaiyō | Osaka, Japan
vanilla, cherry
$14 (2 oz.)
Manhattan $17
$14 (2 oz.)
Nikka Coffey Grain | Sendai, Japan
melon, grapefruit, sweet vanilla
$14 (2 oz.)
Manhattan $17
$12 (2 oz.)
Kikori | Kyushu, Japan
vanilla, pear, grain
$12 (2 oz.)
Manhattan $15
$11 (2 oz.)
Suntory Toki | Kyoto & Hokuto, Japan
grapefruit, green grapes, peppermint, thyme
$11 (2 oz.)
Manhattan $14
Beer
$9
ASAHI
crisp, subtle malt, refreshing bitterness
$9
$10
HITACHINO NEST
rotating Japanese-brewed beer from Kiuchi Brewery
$10
Non-Alcoholic
$4
Coke | Diet Coke
12oz
$4
$6
Moshi Sparkling
yuzu & white peach beverage | 12oz
$6
$8
San Pellegrino
sparkling water | 25.3oz
$8
$6
Usucha
ceremonial matcha | 6oz
$6
sourced from Kagoshima, Japan